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The Tomato & The Original Ketchup Recipe
We mentioned Ketchup on the 158 Main Facebook page, earlier today. As a condiment that truly marks the history of the culinary arts, it deserves further attention. Believe it or not, until the...
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Sauces… Tomato and Otherwise – Part 1
It is often said that all you need for a well garnished meal is a good tomato sauce. As you might imagine, we agree wholeheartedly. Sauce makes or breaks a good meal. There are only about five basic...
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Sauces… Tomato and Otherwise – Part 2
In Part 1, we explored the origins of sauces, dating back to the only recorded evidence of Roman cuisine by Marcus Gavius Apicius, in the first century A.D. While sauces may have masked the evidence...
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